Каспийская

Vodka

In the production of “Kaspiyskaya” vodka, ‘Girdiman River’ water, natural honey, silver ions, goat milk and “Lux” type ethanol obtained from wheat are used. The gained alcohol is diluted and returned to the distillation process again. With this, the amount of higher alcohol and aldehydes contained in alcohol has been reduced. “Каспийская” vodka is stored in reservoirs for at least fifteen days, which makes the vodka soft, aromatic and colorful.

 

Volume: 0.5l

Alcohol: 40%