Vivi

Feijoa
Ingredients: feijoa, sugar, water, citric acid

Nutritional value (in 100 ml):

Carbohydrate – 13 g.

Energy value (per 100 ml) – 44.2 kcal.

Recommended storage temperature 0 0 – +200 C

After opening, it should be stored in the refrigerator and used within 3 days. Volume 1l

Shake before use.

 

Manufacturer: Agsu fruit processing enterprise of “AZGRANATA” LLC.