Vivi
Feijoa
Ingredients: feijoa, sugar, water, citric acid
Nutritional value (in 100 ml):
Carbohydrate – 13 g.
Energy value (per 100 ml) – 44.2 kcal.
Recommended storage temperature 0 0 – +200 C
After opening, it should be stored in the refrigerator and used within 3 days. Volume 1l
Shake before use.
Manufacturer: Agsu fruit processing enterprise of “AZGRANATA” LLC.